Kangra Lemongrass Leaves | Premium Dried Herbal Infusion | 100% Natural

Kangra Lemongrass Leaves are made from carefully selected lemongrass grown in the pristine environment of the Kangra Valley. The leaves are naturally dried to retain their distinctive citrus aroma and freshness.

Perfect for preparing a warm herbal infusion, these dried lemongrass leaves can also be used in soups, curries, marinades, and other recipes.

Product Highlights

• 100% Natural Dried Lemongrass Leaves
• Sourced from Kangra Valley
• No Artificial Colours or Preservatives
• Naturally Fragrant
• Suitable for Herbal Infusions and Culinary Use

Ingredients

• 100% Dried Lemongrass Leaves

How to Prepare

1. Add 1–2 teaspoons of dried lemongrass leave to hot water.
2. Steep for 5–7 minutes.
3. Strain before serving.
4. Add honey or lemon if desired.

Storage

Store in a cool, dry place in an airtight container away from direct sunlight.